Tuna & Radish Salad Sandwich - Zunsol Farms

Tuna & Radish Salad Sandwich

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7	00:05:00 hour(s): minute(s) : second(s)
Ingredients	Minutes	Calories

Preparation time	Cooking time	Servings
00:05:00 hour(s): minute(s) : second(s)	00:00:00 hour(s): minute(s) : second(s)	2

Ingredients

320	Grams	Canned tuna steaks
4	Slices	Whole Wheat seeded bread
50	Grams	Sweetcorn kernels
2	Tablespoons	mayonnaise
1	Handful	Radish microgreen
1	Pinch	Ground black pepper
1	Pinch	Salt

Instructions

In a mixing bowl, add the tuna and blend it with the sweetcorn.
Add the mayonnaise and season with freshly cracked pepper and salt to taste.
Cut the pink radish into thin slices and distribute the filling between two slices of bread.
Layer the radish over the tuna mixture and add the remaining bread slices on top.

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