Free Recipes
Members Only
Instagram Facebook-f Pinterest
My Account
Scroll to top

Smoky cheese crisps

? Only available for Zunsol Members. Visit the Shop to become one
4 00:10:00
hour(s): minute(s) : second(s)
Ingredients Minutes Calories
Preparation time Cooking time Servings
00:05:00
hour(s): minute(s) : second(s)		 00:05:00
hour(s): minute(s) : second(s)		 2
Vegan Stuffing

Ingredients


2 Cups Grated cheddar
1 Cup Grated parmesan
1 Handful Party mix microgreen mix (verity mix)
1/2 Teaspoon Smoked Paprika

Instructions


  1.  Mix the cheeses with the paprika until well blended.
  2.  Scoop ¼-cup amounts onto waffle iron plates and cook for 5 minutes, or until golden and crisp.
  3.  Take the crisps out of the oven and drape them over the back of a wooden spoon for 10 seconds; they will firm up as they curl.
  4.  Repeat with the rest of the mixture.
  5.  Serve with microgreens.


Show Favorite Recipes  View Full Month  Back to Meal Planner & Recipes  Back to Top

Zunsol Farms

At Zunsol we provide healthy and tasty produce, and some recipes to bring new horizons to your kitchen. Shop microgreens and subscribe for new recipes every week!

Instagram Facebook-f Pinterest

Zunsol Company

Our mission is to educate ourselves and others on current and new viable, innovative and sustainable solutions to improve society through shared communication and action.